Quaranteen Cooking - What's cookin?

[roaniecowpony]

I've been bbq'in a ton of stuff lately. But the wife asked for pizza after eating all that bbq. Guess I over did it.

My old 2Stone pizza oven hadn't had fire in a couple years and was looking pretty bad on the patio. I had to do a field strip and cleaning/lube before she'd run again.

Made some quick rise dough based on a hybrid of Neapolitan dough recipes and some same day dough recipes, and used the generic AP flour that was all we could get at the barren stores. A half day of rising and I had dough good enough to open to a pie. We built a "PMO" pepperoni, mushroom, olives (added basil after cooking). It was really great. You can't get this at Shakey's (and I like Shakey's).

My deck temp was about 750F and I launched it like I had done a million of them. This oven is difficult to launch a pie because the opening is narrow, the stone is rotating, and centering is crucial.

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[72Blazer]

Sunday BBQ. It’s my pre quarantine routine anyway so I have leftovers for lunch.

Short ribs
Fajitas
Ribeye
Sausage
Jalapeño Poppers




Pizza looks awesome. I need to build a brick oven in the future.

 

[roaniecowpony]

Last week, I smoked a brisket point just for making burnt ends. Oh man! that was some great stuff. BBQ candy.

 

[72Blazer]

Can’t be outdone by the pizza!

 

[Kluk Ztopolovky]

that pizza looks amazing : ) bon appetite

 

[ASMSAS]

Guinness Chocolate cake!! It is so good I made three already.

 

[roaniecowpony]

Guinness Chocolate cake!! It is so good I made three already.

Pix?
...and is that your AT-6?

 

[roaniecowpony]

Grilled a rib eye tonight.

 

[chacomaya]

Pork tenderloin with Hoisin and peanut sauce over pasta and Texas brisket/burnt ends! Also spatchcocked a turkey and smoked it with a citrus garlic rub, but alas, no photos of that.

 

[72Blazer]

Tomahawk, bacon wrapped asparagus, sweet potatoes the other night.

 

[roaniecowpony]

Tomahawk, bacon wrapped asparagus, sweet potatoes the other night.

Makes me want to do "the tomahawk chop".

 

[roaniecowpony]

This morning, I fired up the RecTec for some ribs.

Just before wrapping.

Ready.

 

[Crawl Away]

Just grilled steaks and made some bacon infused Brussels sprouts. Tomorrow should be fried chicken, mashed potatoes and gravy.

 

[72Blazer]

Threw a brisket on for tomorrow. Forgot to pull out spare ribs out of the freezer.

 

[Frezski]

This morning, I fired up the RecTec for some ribs.

Just before wrapping.

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Gotta love the RecTec... They're just awesome. I'm thinking of pulling the cover off mine today or tomorrow. Still debating on what I want to cook though.

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