How do you cook out of your JL?

[@OUTDOORTREE]

I was recently provided a TemboTusk skottle and man it’s fun! My kitchen set up now contains:
TemboTusk Tusk Skottle
Domestic 35 fridge
Mopar tailgate table with a cutting board attached
And a Waterport
And the usually cooking tools and utensils.

So far it’s been a great set up. What do you use or recommend?

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[Tunesoul]

Nice! I have the tailgate table, still have to work on all the other stuff!

 

[wibornz]

I want to add a TemboTusk skottle to my Jeep stuff. This would take up a lot less space.

 

[@OUTDOORTREE]

I want to add a TemboTusk skottle to my Jeep stuff. This would take up a lot less space.

It packs up really nice. I especially compared to my 50lb griddle/cast iron set up I was using. - code “OUTDOORTREE” can get you a discount if you want.

 

[@OUTDOORTREE]

Nice! I have the tailgate table, still have to work on all the other stuff!

Perfect. That’s where I started.

 

[wibornz]

It packs up really nice. I especially compared to my 50lb griddle/cast iron set up I was using. - code “OUTDOORTREE” can get you a discount if you want.

Thanks for the code, but where did you buy it?

 

[multicam]

I have a Coleman propane stove that my mom bought in the late 80’s and passed down to me about a decade ago.

 

[brazos]

Nice! I have the tailgate table, still have to work on all the other stuff!

Could someone give me info or a link to this table? Thanks!

 

[robaw]

Could someone give me info or a link to this table? Thanks!

I see you got the answer in another thread, but for anyone else - it's the Mopar one. Available from lots of places, one being Quadratec - https://www.quadratec.com/p/mopar/tailgate-table-jeep-wrangler-jl

 

[jruss]

I was recently provided a TemboTusk skottle and man it’s fun! My kitchen set up now contains:
TemboTusk Tusk Skottle
Domestic 35 fridge
Mopar tailgate table with a cutting board attached
And a Waterport
And the usually cooking tools and utensils.

So far it’s been a great set up. What do you use or recommend?

If you are out of Washington the only thing I can recommend adding to your food is flavor. It’s pretty cool.
All half joking aside, it looks like you have a cool setup.

 

[brazos]

I’m a backpacker, and so far I’m using my backpacking gear for camping in the Jeep. Works great.
Of course I carry better food, in a cooler, and a good heavy skillet, and a few other things, to make things easier and/or better.
Just using my little SnowPeak butane stove. Might splurge and drop $30 on another one, though.
I’ve been cooking with my stove on my cooler in the back of the Jeep.
Can’t wait to get that tailgate table.
Just got back today from 5 days wheeling in Big Bend NP. The food and the whole experience were great.

 

[sjl136]

I'm a big fan of cooking out of the Jeep. Trailgater, two burner stove, cooler, and I'm all set. I've been using a Lodge cast iron griddle, but think I will leave it home next time out and stay with the lighter weight frying pan and pot. I like the idea of the skottle, and may get one someday, but for now I'm digging the two burner. I'm pretty sure swapping the cooler for a fridge will be next, but haven't pulled the trigger yet. Really want an Engel, but most likely will go Dometic CFX 40 for less $. Also a big fan of the Blue Ridge Overland bag for my Camp Chef Everest. BRO makes quality gear.

 

[chacomaya]

Mopar tailgate table, Camp Chef Everest stove, MSR cookware. Works well, although that Scottle is intriguing.

 

[robaw]

I'm a big fan of cooking out of the Jeep. Trailgater, two burner stove, cooler, and I'm all set. I've been using a Lodge cast iron griddle, but think I will leave it home next time out and stay with the lighter weight frying pan and pot. I like the idea of the skottle, and may get one someday, but for now I'm digging the two burner. I'm pretty sure swapping the cooler for a fridge will be next, but haven't pulled the trigger yet. Really want an Engel, but most likely will go Dometic CFX 40 for less $. Also a big fan of the Blue Ridge Overland bag for my Camp Chef Everest. BRO makes quality gear.

I suddenly got really hungry!

 

[brazos]

If you are out of Washington the only thing I can recommend adding to your food is flavor. It’s pretty cool.
All half joking aside, it looks like you have a cool setup.

Not fair for a Cajun to pick on other peoples’ cooking.
Y’all are the best cooks in the world, hands down.
My mouth is watering thinking about the last time I had etoufeé....

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